Cattle

Rural cattle farmers need training

Last Saturday I was talking to a dairy farmer in my village about his business and some of the challenges he faces, while literally standing standing outside the fence. He had of course invited me in but I was in a bit of a hurry and politely declined, so I had to conduct the interview

Crops

Arrowroot farming: an option for farmers on swampy land

Have you ever inquired for the price of arrowroots (nduma), scientifically, Maranta arundinacea in Nairobi? If you have then you will agree with me that arrowroot farming is a gold mine. In the streets of Nairobi one nduma goes for between 100 and 200 Kshs. depending on the size. Here in the village, those unscrupulous

Chicken

Kienyeji chicken farming in rural Kenya

When I was growing up in Busia, Western Kenya, almost every homestead reared chicken, just a sizeable stock for their own consumption, rarely for commercial purposes. In my community alone chicken is prized above any other livestock, and if not being chased down the neighborhood to signify the arrival of a respectable visitor, or for

Crops

Capsicum ready: Looking for market

Well, on the introduction to this blog I recall mentioning my little capsicum farm, which was more or less a pilot project. We had never done capsicum before, and not just us but almost the whole neighborhood. So it’s a knew thing, one we are hoping to learn from ourselves and also encourage other farmers

Uncategorized

The skeleton of African Teak Tree

The past few days I have been feeling sick, felt lots of pains in joints and headaches, and at first I had thought it was just fatigue from the great farming job I have done since my return from the city that would soon go away. But it got worse, I had a fever and

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